I took dinner over to Janette and Brandan tonight and got to hold Cohen while they were eating. He was awake, and I taught him how to do "Explosion" arm styling which will come in handy when he learns how to do the Viennese Waltz. B & J liked the dessert. It's easy and would be less calories if the Lite version of the ingredients is used. Here's the recipe:
Cherry Fluff
Cool Whip (medium carton), thawed
1 can Eagle Brand sweetened condensed milk (NOT evaporated milk)
1 can Wilderness cherry pie filling
1 can (20 oz.) crushed pineapple (drained)
2-3 c. miniature marshmallows
Mix ingredients, refrigerate, serve. You can serve before refrigerating, but be sure to refrigerate after serving if there are any leftovers!
No comments:
Post a Comment